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Winemaking Guidance
The Home Winemakers Manual – Lum Eisenman
http://www.geocities.com/lumeisenman/
Lums's Worksheets (see attachments below)
- How many grapes? - gallons of must or pounds of grapes in a MacroBin 24-A-S
- Free SO2 requirements as a function of wine pH
- How much brandy is needed to make port
Latest page update: made by RVVACarolyn
, Sep 11 2007, 6:04 PM EDT
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About This Update
Edited by RVVACarolyn
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Edited by RVVACarolyn
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1 word deleted
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- complete history)
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More Info: links to this page
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Brandy Addns for Port.pdf (Adobe Portable Document Format - 12k)
posted by RVVACarolyn Sep 11 2007, 6:07 PM EDT
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Molecular SO2 = f(pH).pdf (Adobe Portable Document Format - 11k)
posted by RVVACarolyn Sep 11 2007, 6:06 PM EDT
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Capacity of a MacroBin 24.pdf (Adobe Portable Document Format - 10k)
posted by RVVACarolyn Sep 11 2007, 6:00 PM EDT
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